Aivah's Story (Gluten/Dairy)
"Don't Feed Me"
Gluten-free, Dairy-free Cooking
Aivah's Celiac and casein allergy diagnosis began my long journey to finding nutritious and healthy foods to feed a small child. It was a frustrating and enlightening experience. This journey was a long road littered with some really bad food! Thankfully, we were able to create quite a few successful recipes along the way.
My search for gluten-free and dairy-free recipes is what inspired me to write this cookbook. This cookbook is meant to give you a basic understanding of the gluten-free, dairy-free diet. I have covered the different ingredients, what they do, how they taste and how to combine them into tasty, nutritious meals that will satisfy everyone from small child to adult. If you are new to the diet, it can be confusing and at times, overwhelming. I want to show you that following this diet is not impossible and doesn't have to be restrictive.
~ ~ To order your book now CLICK HERE ~ ~
The cookbook is also available for purchase through Amazon.com, and BarnesandNoble.com. The digital version of our cookbook is now available on Smashwords.com and Amazon.com
The "Don't Feed Me" cookbook is now available at
Magpie in Alexandria, MN.
Click here to read about Magpie.
The "Don't Feed Me" cookbook is now available at
Potpourri Health Foods in Willmar, MN.
Click here to read about Potpourri Health Foods
The "Don't Feed Me" cookbook is now available at
Madwoman Bakeshop in Minneapolis, MN.
click here to read about Madwoman Bakeshop.
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What others are saying about the cookbook:
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My son was diagnosed with Autism in 2004 and we have been following a Gluten-free, Casein-free diet since 2008 with success. It was a pleasure reviewing the Don't Feed Me book as Joyce has taken the time to research the information, understand the trials of a GFCF diet and pass along her personal insight. Due to necessity, she is dedicated to the book and the other Don't Feed Me products. Thank you, Joyce.
David Kenison, Delano, MN |
A book that helps people wade through the daunting prospect of going gluten-free is a wonderful resource to have. There are wonderful recipes to try.
Dr. Kevin Wand, D.O. Midwest Wellness Center, Bloomington, MN
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Finding out your child needs a GFCF diet seems so overwhelming at first. I wish we had this book two years ago. The fact that my mom spent so much time developing this book because of Aivah, and now other children can benefit from it, warms my heart.
Angelica Jenneke, Aivah's mom |
By far the most informative and detailed description of gluten-free, dairy-free cooking. The recipes are simple and delicious, even if you're not gluten or dairy intolerant. However, if you are, after reading this book you will come away completely understanding these allergies and how to live a healthy, happy life.
Erin Paulsen, B.A., M.S. |
Photography and designs by Emma Paulsen
The information on this website is for informational purposes only.
The information provided and opinions stated herein are not meant
to diagnose any condition. If you have concerns about your health,
please consult a medical professional. As always, it is up to those
following a gluten-free, dairy-free diet to determine if information or
products are safe for them.
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